Commercial Kitchen Equipment

Kitchen equipment service and maintenance contracts

Avoid loss of earnings from unwanted kitchen breakdowns. Certa Service provide a full range of tailored kitchen equipment service and maintenance packages for your kitchen and ultimately, peace of mind.

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Benefits of a service contract

No chef wants the nightmare scenario of the breakdown of vital kitchen equipment. Planned preventative maintenance on a regular basis will avoid unwanted kitchen downtime and can be factored into your monthly budget to avoid any nasty surprises from the breakdown of vital kit.

We understand that no kitchen is the same, so we offer a full range of pre-planned maintenance packages (PPM) to suit any type of commercial kitchen or budget from small independent restaurants to commercial catering. We offer kitchen equipment service and maintenance to an impressive array of dining establishments who continue to trust us to maintain their kitchen equipment. Our engineers will come out and regularly test and service your kitchen equipment and repair or replace any parts before they wear out or malfunction. This includes the servicing of ovens, refrigeration units and chillers, air conditioning units, ice machines, and all other commercial kitchen equipment.

Regular testing of commercial food equipment will also ensure it meets all health and safety regulations and we also have the certification to offer the testing of gas appliances.

Avoid nasty surprises and prevent kitchen downtime”

Reduce your costs

Eradicate equipment costs
Lower energy
Prevent loss of earnings
Avoid breakdown costs

Protect your reputation

Keep your kitchen running and your customers happy
Highlight any training issues
CSR
Reduce risk

Maximise operations

Reduce kitchen down times
Increase lifespan of appliances
Avoid unexpected equipment failures
Grow your business knowing you can work to full capacity

Be fully Compliant

Safer environment for staff
Kitchen safety cert/comp

5 reasons to put a PPM in place

No chef or kitchen manager wants the nightmare scenario of the breakdown of vital kitchen equipment. Planned preventative maintenance (PPM) regularly will avoid unwanted kitchen downtime and be factored into your monthly budget to avoid any nasty surprises.